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PostPosted: Fri Jul 05, 2013 7:30 pm 
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Joined: Wed Jan 05, 2011 12:35 pm
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Location: P.G. B.C.
I decided to so some sanding as well. There is no finish yet and the front screw bushing needs to be re-inlet more deeply. The stock needs amild stain then I'll re-finish in Tung oil.

Not sure what I'll do with the hanger, but I might might slim up the bottom boss and run a screw up with Delrin bushing to lock it to the reservoir- loosening ti remove, of course. I could move it back and lock it into the stock behind the schnabble forend tip as well. Any ideas?
With the bipod, it is exactly 9 ounces lighter than before. I'll have to learn to stipple like on my HW98 - love it, attempt checkering myself or have my brother checker the forend and grip.
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PostPosted: Fri Jul 05, 2013 9:55 pm 
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Nice......now lay a walnut stain on that and the grain will pop

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PostPosted: Fri Jul 05, 2013 10:21 pm 
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Location: Lindsay Ont Area
stippling is pretty easy, it took me about 5min to learn how to do. There are different types of stippling, my favorite is using a rubber mallet and a small pointed screwdriver type tool. You hold the mallet at the throat and the screwdriver like a pencil and hover the tip about a 1/16" above your work. then rapidly and firmly tap the end of the screwdriver with the mallet. I like to draw on my panel first, then once I have stippled it I take a very sharp V chisel and give it a border just to clean up the edges.

The thing I love about stippling is that it only takes a few minutes to makea plain grip or forend very classy and functional,

Go for it Daryl :lol:

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PostPosted: Fri Jul 05, 2013 10:28 pm 
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Location: Rocky Mtn Hse Alberta
I really like the shape of this stock best Daryl! Way to go. Love it....

Might could use a different barrel band eh?

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PostPosted: Sat Jul 06, 2013 10:00 am 
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Thanks for the input - much appreciated.

Walter, the stock feels good, even in my meat hook hands. I slimmed the stock too much to slide the stock band back into the wooden area and re-inlet it - it's too thick. The band needs to remain outboard of the fore end and a slim aluminum band might be nice..

Birder - I'll try the stippling. I recall an article on stippling in a Gun Digest - (red cover, I think) with a stippling 'rod' design, years ago. It had 2 or 3 rows of coarse checkering cut into it's striking surface which was the end of a nail. I think I'll try both. I have the section of stock I cut off the fore end to practice on as it has the same wood density as the rest of the stock.

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PostPosted: Sat Jul 06, 2013 11:02 am 
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Nice work for a knuckle drager. :P

Seriously...nice work...looks way better than original IMO. Butt portion still reminds me of an Kar 98, but what can ya do. :)

Seems those meat hooks are capable of some delicacy too. :wink:

Al


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PostPosted: Wed Jul 17, 2013 4:32 pm 
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HA! - Al- you crack me up, along with my bum knee and little, delicate meat hooks- HA!

Got some stain and Tung oil on it, not sure I like the colour - yet. have yet to stipple it - might, might not. it actually feels pretty good.
Haven't shot it yet - ???????? HA! I would like to put some sort of a stabilizer (black steel would be best) just behind the fill hole/gauge. Have to see what my bro has for material in his junk bin for 1/16" wall pipe, etc.
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Image

The 'dark' is growing on me - I can feel it. :P
or maybe it's the Extra Old Stock Malt - :drinkers:

Just put the 4-16X Hawke side focus mil dot scope on it, in exchange for the M3200 5-15X Elite. Might put that one on my 10-22 Ruger.
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PostPosted: Wed Jul 17, 2013 5:57 pm 
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Great job on the finish. Looks like an antique piece of wood......but with modern steel sitting on top.

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PostPosted: Wed Jul 17, 2013 7:49 pm 
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Beautiful rifle Daryl!

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PostPosted: Wed Jul 17, 2013 8:09 pm 
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Nice Buddy!
How did you damage the stock beforehand?

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PostPosted: Wed Jul 17, 2013 8:28 pm 
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If I saw you with that rifle and didn`t know you I would throw you a compliment. I like it a lot..

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PostPosted: Wed Jul 17, 2013 8:34 pm 
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A FINE job Daryl. 8) 8)

Al


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PostPosted: Wed Jul 17, 2013 10:35 pm 
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newlife wrote:
If I saw you with that rifle and didn`t know you I would throw you a compliment. I like it a lot..



HA! - what? We've met? :roll: :rolleyes: Thanks, I think. Something lost in the translation, maybe - or I'm feeling a bit sensitive because of the screw up - HA! I guess - Thanks. Yeah - I know, I screwed up the heal of the stock - could repair it with a bunch more grinding, but what the heck? I think I might be able to get over it.

Maybe it's the beer? - it's really hot here, almost made 30 today - we hates it.

Thanks guys, fairly happy right now - about the gun too. :drinkers: Anyway, like I said, it's hot. BQ'd a very nice rib steak for supper, for my most wonderful and enduring wife - replete with mushrooms and tiny white potatoes - smothered in butter. doused in freshly ground pepper and of course, just a trace of ground sea salt. Yum! It was good. Most everything else (one could have for supper) does suck, in comparison.

The stock's still a bit green - I'll let it sit for a day or 2 more, before I get into heavy handling. It's been sort of fun.

Rick - it was leaning against the bench, and fell over - of course, landing across the anvil I use as a base to punch out the cloth patches for my muzzle loading rifles. It got marked up a bit, tiny abrasions and small dents and I offered it as-is with $400.00 scope to a forum member for, I think, $500.00 or maybe $550.00. He didn't want it, so I decided to refinish it. Now, I value it a bit higher than that. :D did I mention, it USED to shoot into 1/10" at 25 yards off a bench?

I am happy with it now and if left smooth, will run on the bags just fine.

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PostPosted: Thu Jul 18, 2013 12:24 am 
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I am looking at it now on the big 24" monitor at work rather then my dinky little iPhone! I see you shortened it and made a proper schnabel end on it. I see now how you lost 9 ounces of weight. You also got rid of the forearm checkering! It has some really nice grain!!

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PostPosted: Thu Jul 18, 2013 12:29 am 
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Now it needs a regulatory thinga ma jig

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